A Guide to Seafood Sanitation Procedures: Handling Seafood Safely
Hide
by Barry Nash | Publication # UNC-SG-01-03 | Pages: 4 |
provides Spanish and English instructions on hand washing, clean clothing and proper methods to ensure safe seafood.
A Self-Guide to HACCP Management for Small Seafood Dealers, Packers and Processors
Hide
by Barry Nash and Dave Green | Publication # UNC-SG-00-02 | Pages: 4 |
provides reassessment resources, seafood hazards and reassessment information for seafood processors and dealers.
An Inventory of North Carolina Fish Houses
Hide
by Barbara Garrity Blake and Barry Nash | Publication # UNC-SG-07-06 |
Pages: 27| This inventory of North Carolina fish houses provides an assessment of seafood wholesale facilities where domestic product is landed and distributed to market. View PDF .
An Inventory of North Carolina Fish Houses: Five-Year Update
Hide
by Barbara Garrity-Blake and Barry Nash | Publication # UNC-SG-12-06 |
Pages: 42 | examines if North Carolina continues to lose domestic seafood packing capacity and to what extent. This research represents a five-year update of the initial fish house inventory. View PDF .
Avoiding Ammonia and Nitrite Toxicity in Hybrid Striped Bass Hatcheries and Ponds.
Hide
by Harry Daniels | Publication # UNC-SG-BP-00-03 | Pages: 4 |
provides information on managing toxicity levels in hybrid striped bass aquaculture. Includes useful charts, tables and tips.
Blue Crab Aquaculture in Ponds
Hide
by Marc J. Turano | Publication # UNC-SG-BP-12-01 |
Pages: 4 | As North Carolina's number one fishery, blue crabs, Callinectes sapidu s, are part of an important industry for numerous coastal communities. Continued demand for blue crabs, coupled with fishery concerns, have driven some to consider the species for aquaculture, either for restoration efforts or for food production. Also, crabbers have expressed interest in using farm ponds as holding areas for shedding operations and for growing smaller, lower-grade crabs for more profit. This blueprint discusses the potentials and pitfalls. View PDF .
Branding Seafood: Developing a Marketing Plan to Sell Value-Added Seafood Products
Hide
by Barry Nash, William Small and Laura Ritter | Publication # UNC-SG-BP-06-01 | Pages: 4 |
provides instructions on how a seafood producer can market new value-added products.
View PDF .
Building and Using Crab Pounds to Catch Peelers
Hide
by Bob Hines | Publication # UNC-SG-BP-91-01 | Pages: 4 |
describes how to construct and use crab pounds to catch pre-molt crabs.
Bycatch Reduction in the Shrimp Fishery: Reduced-Grid Turtle Excluder Device Decreases Bycatch Without Shrimp Loss
Hide
by Scott Baker | Publication # UNC-SG-BP-12-03 |
Pages: 2 |
reports on an N.C. Fishery Resource Grant project to test the effects of a narrow-grid (2 inch) turtle excluder device in a shrimp trawl on harvest and bycatch.
View PDF .
Circle Hook Offshore (DVD)
Hide
by NC Sea Grant | Publication # UNC-SG-06-03 |
provides information about the hook and how to rig.
Circle Hooks: A Way to Reduce Injury and Mortality in Grouper?
Hide
by Jeffrey Buckel | Publication # UNC-SG-BP-04-02 | Pages: 4 |
based on a NC Fishery Resource Grant (FRG) project, this Blueprint compares post-release injury and mortality of undersized fish caught using a circle hook versus a J-hook. The study targeted grouper in shallow, near-shore waters.
View PDF .
Closed Blue Crab Shedding Systems: Understanding Water Quality
Hide
by Marc Turano | Publication # UNC-SG-07-04 | Pages: 12 |
gives an overview of closed recirculating systems for harvesting peeler crabs, explaining ph and alkalinity, proper system design, and dissolved oxygen, nitrogenous wastes, ammonia, and nitrite interactions. Emphasizes importance of maintaining water quality and avoiding "shock loading."
View PDF .
Closed Crab Shedding System: Quick Reference Guide
Hide
by Marc Turano | Publication # UNC-SG-02-01 | Pages: 2 |
is a synthesis of important facts needed to start up and maintain a shedding system.
Coastal Science Serving North Carolina: North Carolina Sea Grant Strategic Plan 2009-2014
Hide
by Michael P. Voiland | Publication # UNC-SG-09-06 |
This strategic plan will guide North Carolina Sea Grant's efforts to respond effectively to challenges that physically and culturally reshape coastal North Carolina. The plan reaffirms Sea Grant's core values.
View PDF .
Coastal Science Serving North Carolina: North Carolina Sea Grant Strategic Plan 2014-2017
Hide
by Susan N. White | Publication # UNC-SG-12-12 |
This strategic plan will guide North Carolina Sea Grant's efforts to respond effectively to challenges that physically and culturally reshape coastal North Carolina. The plan reaffirms Sea Grant's core values. View PDF .
Effluents from Hybrid Striped Bass Ponds
Hide
by Harry Daniels | Publication # UNC-SG-BP-05-01 | Pages: 2 |
explains the need for planned releases of effluent during the life cycle of hybrid striped bass, a popular fish for aquaculture in eastern North Carolina. Effluent released from aquaculture facilities often raises the concern of neighboring property owners.
View PDF .
Farming a New Fish: Hybrid Striped Bass (manual)
Hide
by Ronald G. Hodson | Publication # UNC-SG-95-10-M | Pages: 48 |
describes how to collect broodstock, cross-fertilize the eggs, manage the larvae and tend the fingerlings. Also includes information about feed, disease, pond structure, equipment, marketing and economics.
Fishery Resource Grant Program: Abstracts of Completed Projects 1995-1997
Hide
Publication # UNC-SG-03-01A |
provides overviews of research in this innovative program that develops research projects based on ideas from those in the fishing industry. Lists projects from 1995-1997.
Fishery Resource Grant Program: Abstracts of Completed Projects 1998-2001
Hide
Publication # UNC-SG-03-01B |
provides overviews of research in this innovative program that develops research projects based on ideas from those in the fishing industry. Lists projects from 1998-2001.
Fishing for Good Ideas: Writing a Fishery Resource Grant
Hide
by Barry Nash | Publication # UNC-SG-BP-00-04 | Pages: 4 |
gives a step-by-step guide to applying for a grant to improve fisheries gear or equipment, aquaculture or seafood technology.
View PDF .
Flounder Aquaculture and Stock Enhancement in North Carolina: Issues, Opportunities and Recommendations
Hide
by Elizabeth B. Waters | Publication # UNC-SG-99-02 | Pages: 24 |
explores the status of the flounder fishery and identifies issues and opportunities involved in pursuing flounder aquaculture and stock enhancement.
Fresh, Local is Preferred: Ensuring the Quality of Wild-Caught Shrimp
Hide
by Barry Nash, Scott Baker, Bob Hines | Publication # UNC-SG-BP-08-02 |
Pages: 4 |
is based on results of comparative sensory evaluations conducted by scientists at NCSU's Sensory Service Center that show consumers' preference for wild-caught shrimp over farm-raised shrimp.
View PDF .
Improved Flow-Through Shedding Using Sand Filtration
Hide
by Wayne Wescott | Publication # UNC-SG-BP-91-02 | Pages: 4 |
describes how to install a swimming pool filter to remove suspended sand, silt and debris from the water of flow-through shedding systems for blue crabs.
Improved Production of Hybrid Striped Bass Fingerlings Through Better Feeding Practices
Hide
by Harry Daniels | Publication # UNC-SG-BP-00-02 | Pages: 4 |
compares various options and outlines optimum feeding regime for profitability of fingerlings production.
View PDF .
North Carolina Fisheries Forum (2009)
Hide
by NC Sea Grant | Publication # UNC-SG-09-01 |
Pages: 10 |
A summary report from the annual NC Fisheries Forum held March 17, 2009 at the New Bern Riverfront Convention Center in New Bern. This forum was convened to provide the latest information on fisheries planning/management issues, and to present findings from research projects funded by the NC Fishery Resource Grant and NC Blue Crab Research programs. Both plans were esatablished by the NC General Assembly and are administered by NC Sea Grant.
View PDF .
North Carolina Sea Grant Annual Report 2001
Hide
by N.C. Sea Grant | Publication # UNC-SG-01-16A |
includes summaries of Sea Grant projects.
North Carolina Sea Grant Annual Report 2002
Hide
by N.C. Sea Grant | Publication # UNC-SG-02-09 |
includes summaries of Sea Grant projects.
North Carolina Sea Grant Highlights 2009-2010
Hide
by Michael P. Voiland | Publication # UNC-SG-10-01 |
Highlights 2009-2010 research and outreach efforts which focused on a wide variety of coastal topics, from fisheries and water quality to sustainable development, local seafood marketing and marine education.
View PDF .
North Carolina Sea Grant Implementation Plan 2002-2004
Hide
by N.C. Sea Grant | Publication # UNC-SG-01-16B |
includes new projects selected for funding.
North Carolina Sea Grant: Coastal Science Serving North Carolina
Hide
by N.C. Sea Grant | Publication # UNC-SG-03-05 | Pages: 4 |
this brochure briefly describes how through research, education and outreach programs, NC Sea Grant works with individuals, groups, government agencies and businesses to develop an understanding of the state's coastal environment and promote the sustainable use of marine resources.
North Carolina Sea Grant: Your Link to Research and Resources for a Healthier Coast
Hide
by NC Sea Grant | Publication # UNC-SG-10-08 |
Info card provides brief information about our program and contact telephone numbers for our four offices.
View PDF .
North Carolina Under Dock Oyster Culture Manual
Hide
by Steve Rebach | Publication # UNC-SG-05-06A | Pages: 21 |
is an educational manual which is part of the Under Dock Oyster Culture Program, developed by the N.C. Division of Marine Fisheries with assistance from North Carolina Sea Grant. The manual explains the oyster life cycle, growing areas and highlights other oyster resources.
View PDF .
North Carolina's Shellfish Industry: Site Conditions and Economic Impacts
Hide
by Marc J. Turano, Martin Posey and Troy Alphin | Publication # UNC-SG-12-01 |
Pages: 6 |
The scope of the shellfish aquaculture industry in North Carolina is examined in surveys of N.C. clam and oyster leaseholders. Surveys revealed the size, age and localities of the leases plus shellfish production, sales, market value, and seed sources. Future production and constraints to production are also analyzed. Data are detailed in 16 charts and discussion.
View PDF in single-page format . Or
View PDF in two-page format .
Participate in North Carolina's Oyster Shell Recycling Program
Hide
by North Carolina Sea Grant | Publication # UNC-SG-12-03 |
Pages: 2 | info card shares the benefits of oyster shell recycling and contact information for the N.C. Oyster Shell Recycling Program. View PDF .
Purchasing Seafood: Answering Questions of Mercury in North Carolina-Caught Species
Hide
by Marc Turano, Derek Aday and Amy Freitag | Publication # UNC-SG-BP-12-02 |
Pages: 2 | provides data on mercury content in North Carolina-caught species. Results are from two NC Fishery Resource Grant projects designed to determine the methylmercury content in commonly caught species in North Carolina and are based solely on locally harvested samples. View PDF .
Reducing Peeler and Soft Crab Mortality: From Harvesting to Delivery
Hide
by Wayne Wescott | Publication # UNC-SG-02-02 | Pages: 2 |
This companion piece to the "Closed Crab Shedding System: Quick Reference Guide" coaches the operator on molting cycles; mortality rates; gear; and handling tips to reduce mortality.
Returns On Investments
Hide
by Michael P. Voiland | Publication # UNC-SG-10-14 |
this 2010 report provides a few examples of Sea Grant's impacts at work, grouped by focus area.
View PDF .
Selecting an Aquaculture Site in North Carolina
Hide
by N.C. Sea Grant | Publication # UNC-SG-BP-81-4 | Pages: 4 |
provides a checklist of items that may affect aquaculture site selections.
Shedding Soft Crabs in a Closed Well-Water System
Hide
by Wayne Wescott | Publication # UNC-SG-BP-88-01 | Pages: 4 |
describes how to build and set up a system for shedding crabs in temperature-controlled well water.
Shellfish 4 Us: Backyard Shellfish Gardening
Hide
by Skip Kemp | Publication # UNC-SG-BP-02-01 | Pages: 4 |
is a how-to guide for waterfront residents in North Carolina who want to grow clams and oysters along their shorelines.
View PDF .
Synopsis of the Seventh North Carolina Marine Recreational Fishing Forum: Improving Engagement with the Recreational Fishing Community
Hide
by Scott Baker and Sara Mirabilio | Publication # UNC-SG-12-09 |
Pages: 34| a report of the reestablished Marine Recreational Fishing Forum held April 21, 2012 on the campus of North Carolina State University (McKimmon Center) in Raleigh. Sea Grant had hosted an annual forum series from 1992 to 1997. Like those sessions, the 2012 meeting was designed to engage the recreational fishing community on current issues through a facilitated discussion outside of the regulatory arena. View PDF .
Turning the Tide on North Carolina's Oyster Stocks
Hide
by North Carolina Sea Grant | Publication # UNC-SG-12-02 |
Pages: 2 | info card shares the benefits of oyster shell recycling and contact information for the N.C. Oyster Shell Recycling Program. View PDF .
Using Grass Carp to Control Aquatic Weed Vegetation
Hide
by Ronald Hodson | Publication # UNC-SG-BP-86-1 | Pages: 4 |
outlines the use of carp to reduce pond vegetation such as hydrilla, widgeongrass, coontail and duckweed. It offers tips for stocking sizes and rates and regulations.
White-Belly Crabs: Possible Solutions to Waste in the Blue Crab Fishery
Hide
by Marc Turano | Publication # UNC-SG-BP-04-01 | Pages: 4 |
highlights possible methods to enhance profits related to newly shed blue crabs (white bellies) harvested in the blue crab fishery.
View PDF .